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Liquor
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Revision as of 17:40, 15 February 2012
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17:40, 15 February 2012
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Fortified wines are created by adding a distilled beverage (often brandy) to a wine.[http://en.wikipedia.org/wiki/Liquor]
Fortified wines are created by adding a distilled beverage (often brandy) to a wine.[http://en.wikipedia.org/wiki/Liquor]
==See also==
==See also==
+
*'''''[[Addiction]]'''''
*'''''[[Intoxication]]'''''
*'''''[[Intoxication]]'''''
[[Category: Chemistry]]
[[Category: Chemistry]]
[[Category: General Reference]]
[[Category: General Reference]]
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